{"id":696,"date":"2017-01-11T05:08:21","date_gmt":"2017-01-11T03:08:21","guid":{"rendered":"http:\/\/52kartai.lt\/?p=696"},"modified":"2017-01-18T14:59:54","modified_gmt":"2017-01-18T12:59:54","slug":"02-uzkandis","status":"publish","type":"post","link":"https:\/\/52kartai.lt\/?p=696","title":{"rendered":"Tofu kubeliai"},"content":{"rendered":"<p>Paprastas pagaminti, ta\u010diau tuo pa\u010diu visi\u0161kai nestandartinis u\u017ekandis pavergs Azijos skoni\u0173 myl\u0117tojus. \u0160velnaus s\u016brio ir ry\u0161kaus skonio pada\u017eo derinys tikrai nepaliks abejing\u0173.<\/p>\n<div class=\"vw-post-content clearfix\">\n<div class=\"vw-ingredients\">\n<h3 class=\"vw-ingredients__title\">Ingredientai<\/h3>\n<div class=\"vw-ingredients__receipt\">\n<h6 class=\"vw-ingredients__title\">TOFU SURIUI<\/h6>\n<ul>\n<li>400 g tofu s\u016brio (soj\u0173 pupeli\u0173 var\u0161k\u0117s)<\/li>\n<li>1 d\u017eiovinto j\u016bros dumblio lapo<\/li>\n<li>700 g vandens<\/li>\n<li>80 g citrinos<\/li>\n<li>Sezamo aliejaus<\/li>\n<li>Sezamo s\u0117kl\u0173<\/li>\n<li>Aitriosios paprikos milteli\u0173<\/li>\n<li>Malto imbiero<\/li>\n<li>Svog\u016bn\u0173 lai\u0161k\u0173<\/li>\n<ol>&nbsp;<\/ol>\n<\/ul>\n<p>&nbsp;<\/p>\n<h6 class=\"vw-ingredients__title\">PADA\u017dUI<\/h6>\n<ul>\n<li>80 g sojos pada\u017eo<\/li>\n<li>40 g \u201eMirin\u201c pada\u017eo<\/li>\n<li>15 g \u201eHoisin\u201d pada\u017eo<\/li>\n<li>40 g skys\u010dio, kuriame vir\u0117 tofu<\/li>\n<li>40 g ry\u017ei\u0173 acto<\/li>\n<li>10 g citrinos sul\u010di\u0173<\/li>\n<ol><\/ol>\n<\/ul>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<\/div>\n<div class=\"vw-ingredients__summary\"><strong class=\"vw-header-font\">Kiek:<\/strong>4 \u017emon\u0117ms<strong class=\"vw-header-font\">Sud\u0117tingumas:<\/strong>lengva<\/div>\n<\/div>\n<\/div>\n<p>&nbsp;<\/p>\n<div class=\"description text\">1. Supjaustykite tofu dideliais kubeliais. U\u017evirkite vanden\u012f su j\u016bros dumbliu (j\u012f galite \u012fsigyti aliejaus parduotuv\u0117se) ir citrina. \u012ed\u0117kite tofu ir virkite 10-15 minu\u010di\u0173. Po to i\u0161traukite tofu gabal\u0117lius ir pad\u0117kite ant popieriaus, kad nusaus\u0117t\u0173.2. Kol virs tofu, paruo\u0161kite pada\u017e\u0105 &#8211; sumai\u0161ykite visus jam skirtus ingredientus.<\/p>\n<p>3. Paimkite duben\u0117lius, kur patieksite tofu, \u012fpilkite pada\u017eo ir sud\u0117kite tofu.<\/p>\n<p>4. Ant vir\u0161aus berkite po \u017eiupsnel\u012f kepint\u0173 sezamo s\u0117kl\u0173, aitriosios paprikos milteli\u0173, malto imbiero ir smulkint\u0173 svog\u016bn\u0173 lai\u0161k\u0173. Taip pat galite u\u017ela\u0161inti kelet\u0105 la\u0161\u0173 sezamo aliejaus.<\/p>\n<div class='vw-quote vw-quote-align-left'><i class='vw-quote-icon icon-entypo-quote'><\/i> Pada\u017eo patiekdami tofu negail\u0117kite, nes b\u016btent jis sukuria vis\u0105 patiekalo skon\u012f.<br \/>\nU\u017ekand\u012f valgykite \u0161auk\u0161tu &#8211; kasnel\u012f tofu u\u017ek\u0105skite pada\u017eo \u0161auk\u0161teliu. <\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Paprastas pagaminti, ta\u010diau tuo pa\u010diu visi\u0161kai nestandartinis u\u017ekandis pavergs Azijos skoni\u0173 myl\u0117tojus. \u0160velnaus s\u016brio ir ry\u0161kaus skonio pada\u017eo derinys tikrai nepaliks abejing\u0173. Ingredientai TOFU SURIUI 400 g tofu s\u016brio (soj\u0173 &#8230;<\/p>\n","protected":false},"author":13,"featured_media":752,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[16,19,9],"tags":[102,100,101,93],"class_list":["post-696","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-16","category-52x","category-uzkandziai","tag-padazas","tag-tofu","tag-tofu-kubeliai","tag-uzkandis"],"_links":{"self":[{"href":"https:\/\/52kartai.lt\/index.php?rest_route=\/wp\/v2\/posts\/696","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/52kartai.lt\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/52kartai.lt\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/52kartai.lt\/index.php?rest_route=\/wp\/v2\/users\/13"}],"replies":[{"embeddable":true,"href":"https:\/\/52kartai.lt\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=696"}],"version-history":[{"count":38,"href":"https:\/\/52kartai.lt\/index.php?rest_route=\/wp\/v2\/posts\/696\/revisions"}],"predecessor-version":[{"id":819,"href":"https:\/\/52kartai.lt\/index.php?rest_route=\/wp\/v2\/posts\/696\/revisions\/819"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/52kartai.lt\/index.php?rest_route=\/wp\/v2\/media\/752"}],"wp:attachment":[{"href":"https:\/\/52kartai.lt\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=696"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/52kartai.lt\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=696"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/52kartai.lt\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=696"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}