{"id":28,"date":"2017-01-04T09:01:21","date_gmt":"2017-01-04T07:01:21","guid":{"rendered":"http:\/\/52kartai.lt\/?p=28"},"modified":"2017-01-08T19:02:08","modified_gmt":"2017-01-08T17:02:08","slug":"1-desertas","status":"publish","type":"post","link":"https:\/\/52kartai.lt\/?p=28","title":{"rendered":"Desertas \u201ePavlova\u201c"},"content":{"rendered":"

\u0160is desertas – \u201eAli \u0161okoladin\u0117s\u201d bestselleris. Ali atskleid\u017eia, kaip kiekvienas gali namuose j\u012f pasigaminti ne prastesn\u012f negu parduodam\u0105 \u0161okoladin\u0117je. Vasar\u0105 tok\u012f desert\u0105 galima gardinti \u0161vie\u017eiomis uogomis, \u017eiem\u0105 – egzoti\u0161ku mang\u0173 d\u017eemu.<\/p>\n

\n

Ingredientai<\/h3>\n
\n
Morengui<\/h6>\n
    \n
  • 140 g kambario temperat\u016bros kiau\u0161inio baltym\u0173 (5 didesni\u0173 kiau\u0161ini\u0173)<\/li>\n
  • 120 g cukraus<\/li>\n
  • 1 arbatinis \u0161auk\u0161telis acto<\/li>\n
  • \u017eiupsnelis druskos<\/li>\n<\/ul>\n
       \n<\/ol>\n
      Mang\u0173 d\u017eemui<\/h6>\n
        \n
      • 450 g \u0161aldyt\u0173 arba 2 \u0161vie\u017ei prinok\u0119 mangai<\/li>\n
      • 200 g \u0161vie\u017ei\u0173 apelsin\u0173 sul\u010di\u0173<\/li>\n
      • 250 g cukraus<\/li>\n
      • Pus\u0117s vanil\u0117s ank\u0161ties<\/li>\n
      • 10 g \u017eelatinos i\u0161tirpinti 40 g \u0161ilto vandens<\/li>\n

         
        \n \n<\/ul>\n

           \n<\/ol>\n
          Maskarpon\u0117s kremui<\/h6>\n
            \n
          • 500 g maskarpon\u0117s<\/li>\n
          • 200 g 35 proc. riebumo grietin\u0117l\u0117s (sumai\u0161ymui su maskarpone)<\/li>\n
          • 1 valgomasis \u0161auk\u0161tas cukraus cukraus pudros<\/li>\n
          • 200 g 35 proc. riebumo greitin\u0117l\u0117s su \u0161auk\u0161tu cukraus (plakimui)<\/li>\n<\/ul>\n<\/div>\n
            Kiek:<\/strong>8 \u017emon\u0117msSud\u0117tingumas:<\/strong>vidutinis<\/div>\n<\/div>\n

            1. Pasiruo\u0161kite mang\u0173 d\u017eem\u0105. Jam galite naudoti \u0161vie\u017eius (jei rasite parduotuv\u0117je prinokusi\u0173), arba \u0161aldytus mangus (toki\u0173 b\u016bna prekybos centruose, jie da\u017eniausiai b\u016bna supjaustyti kubeliais ir visada prinok\u0119). Kubeliais pjaustytus mangus sud\u0117kite \u012f puod\u0105, supilkite apelsin\u0173 sultis, \u012fberkite cukr\u0173. Kai u\u017evirs, puod\u0105 nukelkite nuo virykl\u0117s, sud\u0117kite vandenyje i\u0161brinkint\u0105 \u017eelatin\u0105. Kai \u017eelatina i\u0161tirps, d\u017eem\u0105 d\u0117kite \u012f \u0161aldytuv\u0105 ir po keli\u0173 valand\u0173 gal\u0117site ragauti.<\/p>\n

            2. Pasiruo\u0161kite maskarpon\u0117s – grietin\u0117l\u0117s krem\u0105. J\u012f ruo\u0161iant visi ingredientai turi b\u016bti \u0161alti. I\u0161 prad\u017ei\u0173 atskirame inde \u012fpilkite grietin\u0117l\u0117s \u012f maskarpon\u0119 ir gerai i\u0161mai\u0161ykite iki vientisos skystesn\u0117s mas\u0117s. \u012eberkite vanilinio cukraus pudros. Atskirame inde i\u0161plakite likusi\u0105 grietin\u0117l\u0119 su cukrumi ir j\u0105 pama\u017eu i\u0161mai\u0161ykite iki vientisos mas\u0117s su paruo\u0161ta maskarpon\u0117s mase.<\/p>\n

            3. Paruo\u0161kite moreng\u0105. Kambario temperat\u016bros baltym\u0105 sumai\u0161ykite su cukrumi, \u017eiupsneliu druskos ir la\u0161eliu acto arba citrinos r\u016bg\u0161ties ir gerai i\u0161plakite. Sud\u0117kite paruo\u0161t\u0105 mas\u0119 \u012f kepimo form\u0105. Morengin\u012f biskvit\u0105 kepkite iki 110 \u00b0C \u012fkaitintoje orkait\u0117je 1 valand\u0105.<\/p>\n

            Jei nenorite daryti viso \u201ePavlovos\u201c torto, galite i\u0161kepti ma\u017eesnius morenginius sausainius (juos ant kepimo popieriaus suformuokite papras\u010diausiu \u0161auk\u0161tu ar konditeriniu mai\u0161u, jei tok\u012f turite namie) ir juos su mang\u0173 d\u017eemu, grietin\u0117l\u0117s kremu bei uogomis susluoksniuoti \u012f taur\u0119 ar stiklin\u0119.
            \nGaliausiai, jei nenorite kepti morengo, morengini\u0173 sausaini\u0173 galite nusipirkti parduotuv\u0117je – gard\u017eiam desertui beliks juos pagardinti naminiu d\u017eemu, kremu ar uogomis.<\/em><\/p>\n

            <\/i> Desert\u0105 dar galite gardinti \u0161okolado dro\u017el\u0117mis, m\u0117tomis<\/div>\n","protected":false},"excerpt":{"rendered":"

            \u0160is desertas – \u201eAli \u0161okoladin\u0117s\u201d bestselleris. Ali atskleid\u017eia, kaip kiekvienas gali namuose j\u012f pasigaminti ne prastesn\u012f negu parduodam\u0105 \u0161okoladin\u0117je. Vasar\u0105 tok\u012f desert\u0105 galima gardinti \u0161vie\u017eiomis uogomis, \u017eiem\u0105 – egzoti\u0161ku mang\u0173 …<\/p>\n","protected":false},"author":4,"featured_media":629,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[15,19,7,10],"tags":[96,99,97,98,95],"class_list":["post-28","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-15","category-52x","category-desertai","category-receptai","tag-desertas","tag-grietineles-kremas","tag-mangu-dzemas","tag-maskarpones-kremas","tag-morengas"],"_links":{"self":[{"href":"https:\/\/52kartai.lt\/index.php?rest_route=\/wp\/v2\/posts\/28","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/52kartai.lt\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/52kartai.lt\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/52kartai.lt\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/52kartai.lt\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=28"}],"version-history":[{"count":65,"href":"https:\/\/52kartai.lt\/index.php?rest_route=\/wp\/v2\/posts\/28\/revisions"}],"predecessor-version":[{"id":694,"href":"https:\/\/52kartai.lt\/index.php?rest_route=\/wp\/v2\/posts\/28\/revisions\/694"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/52kartai.lt\/index.php?rest_route=\/wp\/v2\/media\/629"}],"wp:attachment":[{"href":"https:\/\/52kartai.lt\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=28"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/52kartai.lt\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=28"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/52kartai.lt\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=28"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}