{"id":2557,"date":"2017-12-17T18:50:57","date_gmt":"2017-12-17T16:50:57","guid":{"rendered":"http:\/\/52kartai.lt\/?p=2557"},"modified":"2021-11-02T19:28:08","modified_gmt":"2021-11-02T17:28:08","slug":"uzkandis-9","status":"publish","type":"post","link":"https:\/\/52kartai.lt\/?p=2557","title":{"rendered":"Ravioliai su grybais"},"content":{"rendered":"<div class=\"vw-ingredients\">\n<h3 class=\"vw-ingredients__title\">Ingredientai<\/h3>\n<div class=\"vw-ingredients__receipt\">\n<h6 class=\"vw-ingredients__title\">RAVIOLI\u0172 TE\u0160LAI<\/h6>\n<ul>\n<li>200 g milt\u0173<\/li>\n<li>220 g kiau\u0161inio tryni\u0173<\/li>\n<li>\u0160lakelis alyvuogi\u0173 aliejaus<\/li>\n<li>\u017diupsnelis druskos<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h6 class=\"vw-ingredients__title\">RAVIOLI\u0172 \u012eDARUI<\/h6>\n<ul>\n<li>Apie 400 g bet koki\u0173 m\u0117gstam\u0173 gryb\u0173<\/li>\n<li>Svog\u016bno<\/li>\n<li>Kieto s\u016brio<\/li>\n<li>Petra\u017eoli\u0173<\/li>\n<li>Kiau\u0161inio baltymo<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h6 class=\"vw-ingredients__title\">GRYB\u0172 PUDRAI<\/h6>\n<ul>\n<li>1-2 portabelo gryb\u0173<\/li>\n<li>\u017diupsnio druskos<\/li>\n<\/ul>\n<p>&nbsp;\n<\/p><\/div>\n<div class=\"vw-ingredients__summary\"><strong class=\"vw-header-font\">Kiek:<\/strong>4 \u017emon\u0117ms<strong class=\"vw-header-font\">Sud\u0117tingumas:<\/strong> lengva<\/div>\n<\/div>\n<p>1. Pagaminkite ravioli\u0173 te\u0161l\u0105: sumai\u0161ykite visus jai skirtus ingredientus ir palikite valandai \u0161aldytuve (ilgiau nelaikykite ir nedarykite te\u0161los i\u0161 vakaro, nes ji patams\u0117s). I\u0161ko\u010diokite te\u0161l\u0105 ir formuokite raviolius. <\/p>\n<p>2. Paruo\u0161kite \u012fdar\u0105: pakepinkite m\u0117gstamus grybus ir svog\u016bn\u0105, sutarkuokite gabal\u0117l\u012f kietojo s\u016brio ir j\u012f \u012fmai\u0161ykite \u012f grybus, pagardinkite kapotomis petra\u017eol\u0117mis. Galite \u012fd\u0117ti kiau\u0161inio baltym\u0105. Ne\u0161aldytus raviolius virkite apie 3 minutes, jei \u0161aldysite &#8211; 6 minutes.<\/p>\n<p>3. Paruo\u0161kite gryb\u0173 pudr\u0105: ant kar\u0161tos sausos keptuv\u0117s berkite drusk\u0105 ir kepinkite portabelo grybus (juos prie\u0161 tai supjaustykite &#8211; kuo ma\u017eesni bus gabal\u0117liai, tuo paskui trumpiau reik\u0117s juos d\u017eiovinti orkait\u0117je).  Apkepintus grybus d\u0117kite \u012f iki 90\u00b0C \u012fkaitint\u0105 orkait\u0119 ir d\u017eiovinkite, kol taps visi\u0161kai sausi kaip akmenukai. Tada d\u0117kite \u012f trintuv\u0105 ir gerai sutrinkite. <\/p>\n<p>4. Pada\u017eui pakaitinkite grietin\u0117l\u0119, sud\u0117kite i\u0161virtus raviolius, berkite tarkuot\u0105 s\u016br\u012f ir pa\u0161ildykite 20-30 sekund\u017ei\u0173. Pabarstykite gryb\u0173 pudra.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientai RAVIOLI\u0172 TE\u0160LAI 200 g milt\u0173 220 g kiau\u0161inio tryni\u0173 \u0160lakelis alyvuogi\u0173 aliejaus \u017diupsnelis druskos &nbsp; RAVIOLI\u0172 \u012eDARUI Apie 400 g bet koki\u0173 m\u0117gstam\u0173 gryb\u0173 Svog\u016bno Kieto s\u016brio Petra\u017eoli\u0173 Kiau\u0161inio &#8230;<\/p>\n","protected":false},"author":60,"featured_media":2531,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[66,9],"tags":[],"class_list":["post-2557","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-66","category-uzkandziai"],"_links":{"self":[{"href":"https:\/\/52kartai.lt\/index.php?rest_route=\/wp\/v2\/posts\/2557","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/52kartai.lt\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/52kartai.lt\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/52kartai.lt\/index.php?rest_route=\/wp\/v2\/users\/60"}],"replies":[{"embeddable":true,"href":"https:\/\/52kartai.lt\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2557"}],"version-history":[{"count":3,"href":"https:\/\/52kartai.lt\/index.php?rest_route=\/wp\/v2\/posts\/2557\/revisions"}],"predecessor-version":[{"id":2596,"href":"https:\/\/52kartai.lt\/index.php?rest_route=\/wp\/v2\/posts\/2557\/revisions\/2596"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/52kartai.lt\/index.php?rest_route=\/wp\/v2\/media\/2531"}],"wp:attachment":[{"href":"https:\/\/52kartai.lt\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2557"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/52kartai.lt\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2557"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/52kartai.lt\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2557"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}