{"id":2147,"date":"2017-09-13T16:37:22","date_gmt":"2017-09-13T14:37:22","guid":{"rendered":"http:\/\/52kartai.lt\/?p=2147"},"modified":"2017-11-10T22:11:10","modified_gmt":"2017-11-10T20:11:10","slug":"uzkandis-4","status":"publish","type":"post","link":"https:\/\/52kartai.lt\/?p=2147","title":{"rendered":"Namin\u0117 focaccia su skumbre"},"content":{"rendered":"
\n

Ingredientai<\/h3>\n
\n
FOCACCIA<\/h6>\n
    \n
  • 300 g kvietini\u0173 milt\u0173<\/li>\n
  • 50 g man\u0173 kruop\u0173<\/li>\n
  • 250 ml vandens<\/li>\n
  • 10 g saus\u0173 mieli\u0173<\/li>\n
  • 7 g druskos<\/li>\n
  • 10 g cukraus<\/li>\n
  • 150 g por\u0173<\/li>\n
  • 40 ml alyvuogi\u0173 aliejaus<\/li>\n<\/ul>\n

     <\/p>\n

    SKUMBR\u0116S PA\u0160TETUI<\/h6>\n
      \n
    • 2 vnt kar\u0161to r\u016bkymo skumbri\u0173<\/li>\n
    • 200 g kreminio var\u0161k\u0117s s\u016brelio<\/li>\n
    • 50 g m\u0117lynojo svog\u016bno<\/li>\n
    • 20 g poro<\/li>\n
    • Citrinos \u017eievel\u0117s<\/li>\n<\/ul>\n

       \n<\/p><\/div>\n

      Kiek:<\/strong>4 \u017emon\u0117msSud\u0117tingumas:<\/strong> lengva<\/div>\n<\/div>\n

      1. I\u0161minkykite te\u0161l\u0105 i\u0161 milt\u0173, man\u0173 kruop\u0173, vandens, mieli\u0173, cukraus ir druskos. Te\u0161la lips prie rank\u0173 – nepergyvenkite.
      \nPalikite te\u0161l\u0105 pakilti kambario temperat\u016broje apie 2 valandas. Rankomis suformuokite apie 1 cm storio blyn\u0105, \u012fspauskite porus, palikite pakilti dar valandai ir d\u0117kite \u012f iki 180\u00b0C \u012fkaitint\u0105 orkait\u0119. Prie\u0161 pat kepant focaccia blyne pir\u0161tais pridarykite skylu\u010di\u0173 ir supilkite alyvuogi\u0173 aliej\u0173. Kepkite apie 15-20 minu\u010di\u0173. <\/p>\n

      2. Skumbr\u0119 atskirkite nuo kaul\u0173. Svog\u016bn\u0105 ir por\u0105 supjaustykite smulkiais kubeliais. Nutarkuokite citrinos \u017eievel\u0119 ir i\u0161 vis\u0173 ingredient\u0173 sumai\u0161ykite pa\u0161tet\u0105.<\/p>\n

      3. Skumbr\u0117s pa\u0161teto gabal\u0117lius i\u0161m\u0117tykite ant namin\u0117s focaccia duonos. Galite pagardinti r\u016bg\u0161tyni\u0173 lapeliais.<\/p>\n","protected":false},"excerpt":{"rendered":"

      Ingredientai FOCACCIA 300 g kvietini\u0173 milt\u0173 50 g man\u0173 kruop\u0173 250 ml vandens 10 g saus\u0173 mieli\u0173 7 g druskos 10 g cukraus 150 g por\u0173 40 ml alyvuogi\u0173 aliejaus …<\/p>\n","protected":false},"author":47,"featured_media":2136,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[53,9],"tags":[],"class_list":["post-2147","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-53","category-uzkandziai"],"_links":{"self":[{"href":"https:\/\/52kartai.lt\/index.php?rest_route=\/wp\/v2\/posts\/2147","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/52kartai.lt\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/52kartai.lt\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/52kartai.lt\/index.php?rest_route=\/wp\/v2\/users\/47"}],"replies":[{"embeddable":true,"href":"https:\/\/52kartai.lt\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2147"}],"version-history":[{"count":6,"href":"https:\/\/52kartai.lt\/index.php?rest_route=\/wp\/v2\/posts\/2147\/revisions"}],"predecessor-version":[{"id":2316,"href":"https:\/\/52kartai.lt\/index.php?rest_route=\/wp\/v2\/posts\/2147\/revisions\/2316"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/52kartai.lt\/index.php?rest_route=\/wp\/v2\/media\/2136"}],"wp:attachment":[{"href":"https:\/\/52kartai.lt\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2147"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/52kartai.lt\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2147"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/52kartai.lt\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2147"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}