{"id":2009,"date":"2017-08-18T22:04:46","date_gmt":"2017-08-18T20:04:46","guid":{"rendered":"http:\/\/52kartai.lt\/?p=2009"},"modified":"2017-08-18T23:24:48","modified_gmt":"2017-08-18T21:24:48","slug":"versiena-su-sakninemis-darzovemis","status":"publish","type":"post","link":"https:\/\/52kartai.lt\/?p=2009","title":{"rendered":"Ver\u0161iena su \u0161aknin\u0117mis dar\u017eov\u0117mis"},"content":{"rendered":"<div class=\"vw-ingredients\">\n<h3 class=\"vw-ingredients__title\">Ingredientai<\/h3>\n<div class=\"vw-ingredients__receipt\">\n<ul>\n<li>600 g ver\u0161ienos nugarin\u0117s su kauliuku<\/li>\n<ol>&nbsp;<\/ol>\n<\/ul>\n<p>&nbsp;<\/p>\n<h6 class=\"vw-ingredients__title\">MORK\u0172 TYREI<\/h6>\n<ul>\n<li>400 g mork\u0173<\/li>\n<li>70 g sviesto<\/li>\n<li>35 ml apelsin\u0173 likerio<\/li>\n<ol>&nbsp;<\/ol>\n<\/ul>\n<p>&nbsp;<\/p>\n<h6 class=\"vw-ingredients__title\">\u0160AKNIN\u0116MIS DAR\u017dOV\u0116MS<\/h6>\n<ul>\n<li>Saliero<\/li>\n<li>Rop\u0117s<\/li>\n<li>Pastarnoko<\/li>\n<li>1,5 kg druskos<\/li>\n<\/ul>\n<p>&nbsp;\n<\/p><\/div>\n<div class=\"vw-ingredients__summary\"><strong class=\"vw-header-font\">Kiek:<\/strong>4 \u017emon\u0117ms<strong class=\"vw-header-font\">Sud\u0117tingumas:<\/strong> lengva<\/div>\n<\/div>\n<p>1. Paruo\u0161kite \u0161aknines dar\u017eoves. Dar\u017eoves panardinkite \u012f drusk\u0105 ir kepkite orkait\u0117je, kol dar\u017eov\u0117s taps mink\u0161tos, ma\u017edaug  40 minu\u010di\u0173 -1 valand\u0105. Ar dar\u017eov\u0117s i\u0161kep\u0117, galite patikrinti \u012fbed\u0119 smeigtuku arba, jei turite maisto termometr\u0105, kai vidin\u0117 dar\u017eovi\u0173 temperat\u016bra pasieks 72\u00b0C. I\u0161kepusias dar\u017eoves nulupkite, supjaustykite norimomis formomis, pabarstykite druska, pipirais, m\u0117gstamomis prieskonin\u0117mis \u017eolel\u0117mis ir apkepkite keptuv\u0117je, kad gra\u017eiai apskrust\u0173. <\/p>\n<p>2. Pagaminkite mork\u0173 tyr\u0119. Sviest\u0105 i\u0161lydykite keptuv\u0117je ir \u0161iek tiek padeginkite ant ma\u017eos ugnies, kad jis \u012fgaut\u0173 rie\u0161ut\u0173 poskonio. D\u0117kite smulkiais kubeliais supjaustytas morkas ir paskrudinkite. Tada puod\u0105 u\u017etraukite maistin\u0119 pl\u0117vele, suma\u017einkite ugn\u012f iki minimumo ir tro\u0161kinkite, kol morkos taps mink\u0161tos. \u012e mork\u0173 mas\u0119 supilkite liker\u012f ir trintuvu sutrinkite iki vientisos mas\u0117s. <\/p>\n<p>3. I\u0161kepkite m\u0117s\u0105. Padalinkite \u012f keturis gabaliukus, pabarstykite druska ir pipirais, pa\u0161lakstykite alyvuogi\u0173 aliejumi ir kepkite keptuv\u0117je arba ant ber\u017ein\u0117mis malkomis k\u016brento griliaus. <\/p>\n<p>4. Patiekite l\u0117k\u0161t\u0117je &#8211; d\u0117kite po gabaliuk\u0105 m\u0117sos, kept\u0173 dar\u017eovi\u0173 ir mork\u0173 tyr\u0117s.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientai 600 g ver\u0161ienos nugarin\u0117s su kauliuku &nbsp; &nbsp; MORK\u0172 TYREI 400 g mork\u0173 70 g sviesto 35 ml apelsin\u0173 likerio &nbsp; &nbsp; \u0160AKNIN\u0116MIS DAR\u017dOV\u0116MS Saliero Rop\u0117s Pastarnoko 1,5 kg &#8230;<\/p>\n","protected":false},"author":43,"featured_media":1997,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[49,6],"tags":[],"class_list":["post-2009","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-49","category-pagrindinis-patiekalas"],"_links":{"self":[{"href":"https:\/\/52kartai.lt\/index.php?rest_route=\/wp\/v2\/posts\/2009","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/52kartai.lt\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/52kartai.lt\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/52kartai.lt\/index.php?rest_route=\/wp\/v2\/users\/43"}],"replies":[{"embeddable":true,"href":"https:\/\/52kartai.lt\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2009"}],"version-history":[{"count":4,"href":"https:\/\/52kartai.lt\/index.php?rest_route=\/wp\/v2\/posts\/2009\/revisions"}],"predecessor-version":[{"id":2021,"href":"https:\/\/52kartai.lt\/index.php?rest_route=\/wp\/v2\/posts\/2009\/revisions\/2021"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/52kartai.lt\/index.php?rest_route=\/wp\/v2\/media\/1997"}],"wp:attachment":[{"href":"https:\/\/52kartai.lt\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2009"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/52kartai.lt\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2009"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/52kartai.lt\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2009"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}