{"id":1759,"date":"2017-06-23T15:56:45","date_gmt":"2017-06-23T13:56:45","guid":{"rendered":"http:\/\/52kartai.lt\/?p=1759"},"modified":"2022-08-28T10:22:18","modified_gmt":"2022-08-28T08:22:18","slug":"24","status":"publish","type":"post","link":"https:\/\/52kartai.lt\/?p=1759","title":{"rendered":"#24
T\u016bkstantis ir viena \u017ealia spalva"},"content":{"rendered":"

Jonini\u0173 proga – #24 kartas su lietuvi\u0161kos virtuv\u0117s guru ir nenuilstan\u010diu propaguotoju Justinu Misiumi i\u0161 restorano \u201eSweet root\u201c. Vasari\u0161kas kartas su daug \u017ealios spalvos atspalvi\u0173 ir daugybe \u012fkv\u0117pimo lietuvi\u0161k\u0173 mi\u0161k\u0173 ir lauk\u0173 \u017eoleli\u0173 myl\u0117tojams – kaip, kur ir kada vietines \u017eoleles pritaikyti patiekaluose. <\/p>\n

\u012e \u0161\u012f kart\u0105 patariu \u017ei\u016br\u0117ti kaip \u012f nauj\u0173 id\u0117j\u0173 \u0161altin\u012f – veikiausiai tik patyr\u0119 virtuv\u0117s ekspertai pagamins draugams vis\u0105 Justino si\u016blom\u0105 patiekal\u0105 nuo A iki Z, ta\u010diau pagaminti vien\u0105 ar kit\u0105 jo dal\u012f ir k\u016brybi\u0161kai pritaikyti – kod\u0117l gi ne? Pavyzd\u017eiui, pats tikrai i\u0161m\u0117ginsiu dilg\u0117li\u0173 ir gar\u0161v\u0173 u\u017etep\u0105 ir pada\u017e\u0105 er\u0161ketui ar lazdyn\u0173 rie\u0161ut\u0173 pien\u0105 prie deserto. Tad gro\u017e\u0117kit\u0117s nuotraukomis ir ie\u0161kokite receptuose nauj\u0173 id\u0117j\u0173, kaip pa\u012fvairinti vakarienes draugams dar nematytais ir negird\u0117tais pagardais, kuri\u0173 ingredient\u0173 da\u017enai gal\u0117site prisirinkti \u010dia pat – vasari\u0161koje pievoje ar mi\u0161ke. <\/p>\n

#24<\/strong>
\nFotografija:<\/strong> Robertas Daskevi\u010dius
\nReceptai:<\/strong> Justinas Misius<\/a><\/p>\n\t\t

\r\n\r\n\t\t\t\t\t\t

\r\n\t\t\t\t#24 karto receptai<\/span>\t\t\t<\/h3>\r\n\t\t\t\r\n\t\t\t\r\n
\r\n\t
\r\n\t\t
\r\n\t\t\t
\r\n\r\n\t\t\t\t\t\t\t
\r\n\t\t\t\t\t
\r\n\r\n\t
\r\n\t\r\n\t\t\t\t
\r\n\r\n\t\t\t\r\n\t\t\t\t\"\"\t\t\t\t\r\n\t\t\t\t<\/span>\r\n\t\t\t<\/a>\r\n\r\n\t\t<\/div>\r\n\t\t\r\n\t\t
#24<\/a>U\u017ekand\u017eiai<\/a><\/div>\r\n\t\t

\r\n\t\t\t\r\n\t\t\t\tGRIKIAI SU SAUL\u0116GR\u0104\u017dOMIS IR BUILIU\t\t\t<\/a>\r\n\t\t<\/h3>\r\n\t\t\r\n\t\t

Ingredientai GRIKIAMS 400 g griki\u0173 20 g sviesto Dar\u017eovi\u0173 sultinio arba vandens Druskos 40 g saul\u0117gr\u0105\u017e\u0173     SAUL\u0116GR\u0104\u017d\u0172 PADA\u017dUI Saul\u0117gr\u0105\u017e\u0173 Dar\u017eovi\u0173 sultinio arba vandens Druskos     VY\u0160NI\u0172 ACTO …<\/p>\n<\/div>\r\n\r\n\t\t

\r\n\t\t\t\r\n\t\t\t\t
\r\n\t<\/i>SHARE<\/a>\r\n\r\n\t